Quality forms the basis of our actions. Complex quality assurance systems in cooperation with our suppliers and customers ensure a consistently high standard and traceability. Permanent reviews of the defined standards and revision of the specifications consolidate the quality awareness of the persons involved in the production processes.
In order to achieve our goal of safe food, we focus on maintaining and promoting the necessary sensitization of our employees and also involve the employees of our suppliers.
In doing so, we rely on clear responsibilities and transparent communication, seek continuous improvement by learning from mistakes and ensure that all employees have broad expertise and the necessary competence for their daily work.